Slow cooker honey soy chicken

Slow cooker honey soy chicken


•1 1/2 kg chicken legs

•1 tablespoon chopped garlic

•1 tablespoon thinly sliced ginger

•1/2 cup honey

•1/2 cup soy sauce

•2 tablespoons cornstarch

•1 tablespoon sesame oil

•2 tablespoons water


• In a small bowl, whisk together the honey, soy sauce, chopped garlic and chopped ginger.

• Place chicken legs in a slow cooker, then pour soy-honey mixture over top.

• Cover the slow cooker and cook over low heat for 5-6 hours, or over high heat for 3-4 hours, until the chicken is cooked through and tender.

• In a bowl, whisk together the cornstarch and water. Add the mixture to the slow cooker and mix well.

• Cover the slow cooker again and cook over high heat for another 30 minutes, until the sauce thickens.